Menu Planning Monday - February 1, 2010

We're having a baby this month! YIKES! :)

Freezer cooking is officially done, although the freezer purging continues. I picked up a Groupon for a local meal prep service, so will be picking up four meals, a couple sides and some cookie dough next week, and that will fill the freezer to capacity. Yay! Mission (almost) accomplished!

I skipped a few things on last week's menu. Sadly, the commuting got in the way of the cooking this past week.

Dinners
-Hula joes and baby carrots
-Vegetable curry with injera
-Fiesta stuffed chicken, sour cream rice, and beans
-Maple-glazed chicken and zesty vegetable side dish
-Italian Roast Beef sandwiches with green beans and potatoes
-Cilantro succotash quesadillas
-Peachy chicken, au gratin potatoes, and broccoli

Lunches
-Leftovers

Breakfasts
-Strawberry Granola Bake
-Overnight Baked Oatmeal
-Instant Oatmeal
-Crumpets with butter and jelly
-Fruit, yogurt, and cereal

Treats
-Chocolate Silk Pie! For real this time! (this has been on the menu for 3 weeks now, and it's one of my favorites so I'd better make it.)
-Cherry Dump Cake
-Lemon Cookies (making a double batch to share with the L&D nurses)
-Bean's Birthday cake if we manage to pull off his celebration this weekend

Snacks
-Fruit
-Yogurt
-Cheese sticks
-Nuts